Lemon Honey Dressing

Light, refreshing Salad Dressing for greens.
Recipe by: Donna Payerle
Serving size: Makes 1/2 Cup

Ingredients

1/4 Cup Honey Dressing
2 Tbsp. Olive Oil
2 Tbsp. Honey

Instructions

In jar with tight-fitting lids, combine all dressing ingredients.  Add the lid on the jar and shake well. Refrigerate to blend flavors or use immediately on salad greens.  Store in refrigerator.