Chop all veggies that need chopping, In a large bowl, toss together all of the salad ingredients. Dressing: In a small bowl, whisk together all of the dressing ingredients. Drizzle dressing over salad and toss to combine. Bests if refrigerated several hours before serving. Store in refrigerator for 4-5 days.
Arrange the pretzels in a single layer on a parchment lined cookie sheet. Place one chocolate covered caramel candy on each pretzel. Bake for 4 minutes. While candy is warm, press a pecan half onto chocolate covered pretzel. Cool completely before storing in an airtight container. Note: Chill the pretzel/candy...
Preheat oven to 400 degrees. Line 2 baking dishes with aluminum foil, grease the foil with cooking spray. Place the chicken in a large mixing bowl. Season with salt, pepper, and hot sauce. Add the vegetable oil; toss to coat. Place the flour and wings in a large, food-safe plastic...
